CRBIP-Catalogue

Strain : CIP 103006T - Lentilactobacillus kefiri

Identifier in the collection :

CIP 103006T

Taxonomic name :

Lentilactobacillus kefiri

Other collection numbers :

ATCC 35411;DSM 20587;JCM 5818;LMG 9480;NCDO 2737;PCM 2501

Collection :

CIP

Type of microorganism :

Bacteria

Type strain :

yes

Geographical origin :

Unknown

Temperature :

30 °C

Atmosphere of incubation :

CO2 5%

Bibliography :

Int. J. Syst. Bacteriol, 1983, 33, 672, doi:10.1099/00207713-33-3-672; Int. J. Syst. Bacteriol, 1997, 47, 908, doi:10.1099/00207713-47-3-908; Int. J. Syst. Bacteriol., 1997, 47, 1276; System. Appl. Microbiol, 1983, 4, 286, doi:10.1016/S0723-2020(83)80057-5; Int. J. Syst. Evol. Microbiol. 2020, 70, , 2782, pmid:32293557; Int. J. Syst. Evol. Microbiol. , 2020, 70, 4050, doi:10.1099/ijsem.0.004260

History :

1987, DSM <- P. Kunath: strain A-K

Isolated from :

Kefir grains

Catalogue comments :

Packaging :

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