CRBIP-Catalogue

Strain : CIP 103465T - Mycolicibacterium brumae

Identifier in the collection :

CIP 103465T

Taxonomic name :

Mycolicibacterium brumae

Other collection numbers :

ATCC 51384;DSM 44177

Collection :

CIP

Type of microorganism :

Bacteria

Type strain :

yes

Geographical origin :

Spain

Geographical origin :

Barcelona

Temperature :

30 °C

Atmosphere of incubation :

Aerobic

Bibliography :

Int. J. Syst. Bacteriol, 1993, 43, 405, doi:10.1099/00207713-43-3-405; Int. J. Syst. Evol. Microbiol, 2009, 59, 1518, doi:10.1099/ijs.0.003459-0; J. Clin. Microbiol, 2011, 49, 1190, doi:10.1128/JCM.01540-10; Front. Microbiol, 2018, 9, 67, doi:10.3389/fmicb.2018.00067; Int. J. Syst. Evol. Microbiol, 2018, 68, 1411, doi:10.1099/ijsem.0.002711

History :

1993, V. Vincent, Inst. Pasteur, Paris, France: strain 14 401 0001 <- A. Ausina, Dept. Microbiol., Med. Univ., Barcelona, Spain: strain CR-270

Isolated from :

Water sample

Properties :

Produces alpha-mycolates only, releasing docosanoate

Catalogue comments :

Packaging :

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