CRBIP-Catalogue

Strain : CIP 103831 - Staphylococcus pasteuri

Identifier in the collection :

CIP 103831

Taxonomic name :

Staphylococcus pasteuri

Collection :

CIP

Type of microorganism :

Bacteria

Temperature :

37 °C

Atmosphere of incubation :

Aerobic

Bibliography :

Int. J. Syst. Bacteriol, 1993, 43, 237, doi:10.1099/00207713-43-2-237

History :

1993, N. El Solh, Inst. Pasteur, Paris, France: strain BM 9359 <- Gonesse Hosp., France

Isolated from :

Mixed vegetables

Packaging :

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