CIP 104242T
Lentilactobacillus parakefiri
JCM 8753
CIP
Bacteria
yes
Denmark
Copenhagen
30 °C
CO2 100%
Int. J. Syst. Bacteriol, 1994, 44, 435, doi:10.1099/00207713-44-3-435; Int. J. Syst. Bacteriol, 1994, 44, 853, doi:10.1099/00207713-44-4-853; Int. J. Syst. Bacteriol, 1998, 48, 615, doi:10.1099/00207713-48-2-615; Int. J. Syst. Bacteriol., 1998, 48, 634; Int. J. Syst. Evol. Microbiol. 2020, 70, , 2782, pmid:32293557; Int. J. Syst. Evol. Microbiol. 2020, 70, , 4050, pmid:32731907
1994, JCM, Lactobacillus parakefir <- GCL: strain 1731
Kefir grains
B
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