CIP 104457
Lactobacillus acidophilus
ATCC 11975;NCDO 2;NCTC 1899
CIP
Bacteria
37 °C
CO2 5%
Int. J. Syst. Bacteriol, 1980, 30, 53, doi:10.1099/00207713-30-1-53; J. Am. Med. Assoc, 1922, 79, 609, doi:10.1001/jama.1922.02640080011004; J. Am. Med. Assoc, 1923, 80, 602, doi:10.1001/jama.1923.02640360010004
1995, F. Gasser, Inst. Pasteur, Paris, France <- J.L. Johnson, Blacksburg, USA: strain VPI 11084
B
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