CIP 104572
Lactobacillus amylovorus
JCM 1029
CIP
Bacteria
37 °C
CO2 5%
Zentralbl. Bakteriol, 1969, 210, 32, pmid:4982872; Zentralbl. Bakteriol., 1980, C1, 150
1995, JCM <- T. Mitsuoka: strain PN-RI-2-3, Lactobacillus acidophilus
Swine, intestine
B
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