CRBIP-Catalogue

Strain : CIP 104743T - Flavobacterium saccharophilum

Identifier in the collection :

CIP 104743T

Taxonomic name :

Flavobacterium saccharophilum

Other collection numbers :

DSM 1811;LMG 8384;NCIMB 2072

Collection :

CIP

Type of microorganism :

Bacteria

Type strain :

yes

Basonyms :

Cytophaga saccharophila

Geographical origin :

United Kingdom of Great Britain and Northern Ireland

Geographical origin :

Guildford, Surrey

Date of isolation :

01-01-1976

Temperature :

25 °C

Atmosphere of incubation :

Aerobic

Bibliography :

J. Gen. Microbiol, 1979, 115, 355, doi:10.1099/00221287-115-2-355; Int. J. Syst. Bacteriol, 1989, 39, 495, doi:10.1099/00207713-39-4-495; Int. J. Syst. Bacteriol, 1996, 46, 128, doi:10.1099/00207713-46-1-128; Int. J. Syst. Bacteriol, 1996, 46, 627, doi:10.1099/00207713-46-2-627; Int. J. Syst. Evol. Microbiol, 2013, 63, 3280, doi:10.1099/ijs.0.047217-0

History :

1996, J.F. Bernardet, INRA, Jouy en Josas, France <- NCIMB <- M.O. Moss

Isolated from :

Wey River water

Properties :

Produces yellow flexirubin-type pigment Degrades agar Degrades gelatin

Packaging :

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