CRBIP-Catalogue

Strain : CIP 104819T - Marinococcus halophilus

Identifier in the collection :

CIP 104819T

Taxonomic name :

Marinococcus halophilus

Other collection numbers :

ATCC 27964;CCM 2706;IAM 12844;JCM 2479;DSM 20408;CIP 104759

Collection :

CIP

Type of microorganism :

Bacteria

Type strain :

yes

Basonyms :

Planococcus halophilus

Temperature :

37 °C

Atmosphere of incubation :

Aerobic

Bibliography :

Int. J. Syst. Bacteriol, 1976, 26, 53, doi:10.1099/00207713-26-1-53; J. Gen. Appl. Microbiol, 1984, 30, 449, doi:10.2323/jgam.30.449

History :

1996, JCM <- M.V. Hao: strain HK 718 <- CCM <- T.J. Novitsky

Isolated from :

Salted mackerel

Packaging :

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