CRBIP-Catalogue

Strain : CIP 105619 - Salmonella enterica enterica Carrau

Identifier in the collection :

CIP 105619

Taxonomic name :

Salmonella enterica enterica Carrau

Collection :

CIP

Type of microorganism :

Bacteria

Geographical origin :

Uruguay

Geographical origin :

Montevideo

Date of isolation :

01-01-1936

Temperature :

30 °C

Atmosphere of incubation :

Aerobic

Bibliography :

Arch. Urug. Med. Cir. y Espec., 1938, 12, 377; J. Bacteriol, 1944, 47, 323, doi:10.1128/jb.47.4.323-326.1944

Official risk group :

History :

1998, M.Y. Popoff, Inst. Pasteur, Paris, France: strain 93K

Isolated from :

Pig

Properties :

Reference strain of Salmonella serotype Carrau Antigenic formula: 6,14,24:y:1,7 Serotype Carrau

Packaging :

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