CRBIP-Catalogue

Strain : CIP 106959T - Rhizobium leguminosarum

Identifier in the collection :

CIP 106959T

Taxonomic name :

Rhizobium leguminosarum

Other collection numbers :

ATCC 10004;IAM 12609;OUT 30008;IFO 14778

Collection :

CIP

Type of microorganism :

Bacteria

Type strain :

yes

Temperature :

30 °C

Atmosphere of incubation :

Aerobic

Bibliography :

Int. J. Syst. Bacteriol, 1980, 30, 225, doi:10.1099/00207713-30-1-225; J. Bacteriol, 1996, 178, 372, doi:10.1128/jb.178.2.372-376.1996; J. Microbiol. Methods, 1988, 8, 259, doi:10.1016/0167-7012(88)90008-5; Int. J. Syst. Evol. Microbiol, 2008, 58, 2484, doi:10.1099/ijs.0.65621-0; Int. J. Syst. Evol. Microbiol, 2009, 59, 205, doi:10.1099/ijs.0.011494-0

History :

2001, IFO <- Toyama Dept Biol. <- H. Oyaizu <- IAM <- ATCC <- L.W. Erdman

Isolated from :

Effective nodules of Pisum sativum

Properties :

Produces high quality canning peas

Packaging :

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