CRBIP-Catalogue

Strain : CIP 107381T - Halomonas alimentaria

Identifier in the collection :

CIP 107381T

Taxonomic name :

Halomonas alimentaria

Other collection numbers :

JCM 10888;KCCM 41042

Collection :

CIP

Type of microorganism :

Bacteria

Type strain :

yes

Geographical origin :

Korea (Republic of)

Date of isolation :

01-01-1999

Temperature :

30 °C

Atmosphere of incubation :

Aerobic

Bibliography :

Int. J. Syst. Evol. Microbiol, 2002, 52, 123, doi:10.1099/00207713-52-1-123; Int. J. Syst. Evol. Microbiol, 2002, 52, 293, doi:10.1099/00207713-52-2-293; Int. J. Syst. Evol. Microbiol, 2007, 57, 1975, doi:10.1099/ijs.0.65078-0; Int. J. Syst. Evol. Microbiol, 2007, 57, 2727, doi:10.1099/ijs.0.65660-0; Int. J. Syst. Evol. Microbiol, 2007, 57, 2307, doi:10.1099/ijs.0.65088-0

History :

2002, JCM <- 2000, Y. H. Park: strain YKJ-16

Isolated from :

Jeotgal, korean traditinal fermented seafood

Packaging :

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