Strain : CIP 108403T - Ruegeria salexigens
Identifier in the collection :
CIP 108403T
Taxonomic name :
Ruegeria salexigens
Other collection numbers :
CECT 5091
Collection :
CIP
Type of microorganism :
Bacteria
Type strain :
yes
Geographical origin :
Spain
Geographical origin :
Valencia
Date of isolation :
01-01-1990
Temperature :
25 °C
Atmosphere of incubation :
Aerobic
Bibliography :
System. Appl. Microbiol., 1994, 17, 589-600; Int. J. Syst. Evol. Microbiol, 2006, 56, 1293, doi:10.1099/ijs.0.63724-0; Int. J. Syst. Evol. Microbiol, 2006, 56, 2029, doi:10.1099/ijs.0.64630-0; Int. J. Syst. Evol. Microbiol, 2007, 57, 815, doi:10.1099/ijs.0.64568-0; SUBMITTED
History :
2004, M.J. Pujalte, Burjasot, Spain: strain 5OM10
Isolated from :
Oyster meat
Packaging :
B
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While CRBIP uses reasonable efforts to include accurate and up-to-date information on this site, CRBIP makes no warranties or representations as to its accuracy.
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