CIP 110270
Bacillus cereus
NCIMB 8079;ATCC 7004;WDCM 00151;CECT 8168;LMG 6910;NCTC 13637;BCRC 11837
CIP
Bacteria
30 °C
Aerobic
U.S. Dep. Agric. Monogr., 1952, 16, 1-148
2011, NCIMB <- 1950, ATCC
Pasteurized milk
described as Bacillus cereus subsp albolactis
B
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