Strain : CIP 53.100 - Serratia marcescens
Identifier in the collection :
CIP 53.100
Taxonomic name :
Serratia marcescens
Other collection numbers :
ATCC 8195
Collection :
CIP
Type of microorganism :
Bacteria
Geographical origin :
United States of America
Temperature :
30 °C
Atmosphere of incubation :
Aerobic
History :
1953, ATCC <- R.S. Breed, New-York Agr. Exp. Stat., USA: strain HY
Isolated from :
Unknown source
Properties :
Strong pigment producer
Packaging :
B
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