CRBIP-Catalogue

Strain : CIP 56.30 - Salmonella enterica enterica Anatum

Identifier in the collection :

CIP 56.30

Taxonomic name :

Salmonella enterica enterica Anatum

Collection :

CIP

Type of microorganism :

Bacteria

Geographical origin :

Unknown

Temperature :

30 °C

Atmosphere of incubation :

Aerobic

Official risk group :

History :

1956, L. Le Minor, Inst. Pasteur, Paris, France, Salmonella anatum <- F. Kaufmann, Copenhagen, Denmark: type strain

Isolated from :

Unknown source

Properties :

Antigenic formula 3,10:e,h:1,6 Serotype Anatum

Packaging :

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