CRBIP-Catalogue

Strain : CIP 81.55T - Staphylococcus epidermidis

Identifier in the collection :

CIP 81.55T

Taxonomic name :

Staphylococcus epidermidis

Other collection numbers :

ATCC 14990;CCM 2124;DSM 20044;IAM 12013;JCM 2414;LMG 10474;NCIMB 12721;NCTC 11047;WDCM 00132;CECT 232

Collection :

CIP

Type of microorganism :

Bacteria

Type strain :

yes

Temperature :

37 °C

Atmosphere of incubation :

Aerobic

Bibliography :

Int. J. Syst. Bacteriol, 1968, 18, 231, doi:10.1099/00207713-18-3-231; Int. J. Syst. Bacteriol., 1980, 30, 365; Int. J. Syst. Bacteriol, 1994, 44, 387, doi:10.1099/00207713-44-3-387; J. Bacteriol, 1963, 85, 62, doi:10.1128/jb.85.1.62-67.1963; Arch. Microbiol, 1975, 105, 303, doi:10.1007/BF00447150; J. Clin. Microbiol, 1994, 32, 1908, doi:10.1128/jcm.32.8.1908-1910.1994; J. Gen. Appl. Microbiol, 1991, 37, 479, doi:10.2323/jgam.37.479; J. Antimicrob. Chemother, 1994, 34, 321, doi:10.1093/jac/34.3.321; Bioorg. Medicin. Chem, 2011, 19, 3204, doi:10.1016/j.bmc.2011.03.060

History :

1981, J. Pillet, Inst. Pasteur, Garches, France <- ATCC <- Am. Meat Inst. Foundation, Chicago, USA: strain Fussel <- R. Deibel

Isolated from :

Nasal swab

Properties :

Quality control strain for OXOID products Quality control strain for API bioMérieux products

Packaging :

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