Strain : CIP A217 - Lactococcus lactis lactis
Identifier in the collection :
CIP A217
Taxonomic name :
Lactococcus lactis lactis
Collection :
CIP
Type of microorganism :
Bacteria
Temperature :
30 °C
Atmosphere of incubation :
CO2 5%
History :
1912, Lab. Ident. Inst. Pasteur, Paris, France, Streptococcus lactis: strain J4 conserves
Packaging :
B
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