CRBIP-Catalogue

Strain : CIP 102260T - Pediococcus pentosaceus

Identifier in the collection :

CIP 102260T

Taxonomic name :

Pediococcus pentosaceus

Other collection numbers :

ATCC 33316;DSM 20336;JCM 5890;LMG 11488;NCDO 990;NCIMB 12012;CECT 4695;CCM 7796;WDCM 00158;NCTC 12956;CCUG 32205;CCRC 12843;NCFB 990

Collection :

CIP

Type of microorganism :

Bacteria

Type strain :

yes

Geographical origin :

Unknown

Date of isolation :

01-01-1931

Temperature :

30 °C

Atmosphere of incubation :

Aerobic

Bibliography :

Int. J. Syst. Bacteriol., 1980, 30, 342; Arch. Microbiol, 1978, 118, 79, doi:10.1007/BF00406078; Zentralbl. Mikrobiol., 1981, 2, 140

History :

1986, NCFB <- 1957, M. Gregory, Nat. Inst. Res. Dair., Reading, UK <- H. Hoffmann <- 1931, P.C. Mees <- C.B. van Niel

Isolated from :

Dried American beer yeast

Catalogue comments :

Packaging :

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