Strain : CIP 104365 - Lactobacillus delbrueckii bulgaricus
Identifier in the collection :
CIP 104365
Taxonomic name :
Lactobacillus delbrueckii bulgaricus
Collection :
CIP
Type of microorganism :
Bacteria
Geographical origin :
Belgium
Date of isolation :
01-01-1960
Temperature :
37 °C
Atmosphere of incubation :
CO2 5%
Bibliography :
L'Industrie Laitière, 1961, 179
History :
1995, F. Gasser, Inst. Pasteur, Paris, France <- CNRZ, Jouy en Josas, France: strain 10 <- J.P. Accolas, INRA, Jouy en Josas, France: strain RM7
Isolated from :
Bioghurt
Packaging :
B
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While CRBIP uses reasonable efforts to include accurate and up-to-date information on this site, CRBIP makes no warranties or representations as to its accuracy.
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