Strain : CIP 105414T - Propionibacterium cyclohexanicum
Identifier in the collection :
CIP 105414T
Taxonomic name :
Propionibacterium cyclohexanicum
Other collection numbers :
IAM 14535;NRIC 0247;ATCC 700429;DSM 16859
Collection :
CIP
Type of microorganism :
Bacteria
Type strain :
yes
Geographical origin :
Japan
Date of isolation :
01-01-1991
Temperature :
37 °C
Atmosphere of incubation :
Anaerobic
Bibliography :
Int. J. Syst. Bacteriol., 1997, 47, 830; Int. J. Syst. Bacteriol, 1997, 47, 1275, doi:10.1099/00207713-47-4-1275
History :
1998, K. Kusano, Tokyo Univ. Agriculture, Tokyo, Japan: strain TA-12 <- Kirin Beverage Corp., Kanagawa, Japan
Isolated from :
Spoiled orange juice
Properties :
Produces lactic acid Produces propionic acid Produces acetic acid
Packaging :
B
Notices and Disclaimers
CRBIP products are intended for laboratory research purposes only. They are not intended for use in humans.
While CRBIP uses reasonable efforts to include accurate and up-to-date information on this site, CRBIP makes no warranties or representations as to its accuracy.
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