CRBIP-Catalogue

Strain : CIP 105456T - Halomonas halodenitrificans

Identifier in the collection :

CIP 105456T

Taxonomic name :

Halomonas halodenitrificans

Other collection numbers :

ATCC 13511;CCM 286;DSM 735;IAM 13950;IFO 14912;NCIMB 700;CECT 5012

Collection :

CIP

Type of microorganism :

Bacteria

Type strain :

yes

Basonyms :

Paracoccus halodenitrificans

Geographical origin :

United Kingdom of Great Britain and Northern Ireland

Geographical origin :

Wiltshire

Temperature :

25 °C

Atmosphere of incubation :

Aerobic

Bibliography :

Int. J. Syst. Bacteriol, 1980, 30, 225, doi:10.1099/00207713-30-1-225; Int. J. Syst. Bacteriol, 1996, 46, 550, doi:10.1099/00207713-46-2-550; Int. J. Syst. Bacteriol, 1996, 46, 838, doi:10.1099/00207713-46-3-838; Can. J. Bot, 1952, 30, 147, doi:10.1139/b52-013; Can. J. Biochem. Physiol, 1954, 32, 306, doi:10.1139/y54-033; Can. J. Microbiol, 1956, 2, 599, doi:10.1139/m56-072; J. Bact, 1952, 64, 69, doi:10.1128/jb.64.1.69-77.1952; J. Gen. Microbiol, 1967, 46, 369, doi:10.1099/00221287-46-3-369; System. Appl. Microbiol, 2002, 25, 360, doi:10.1078/0723-2020-00122; Int. J. Syst. Evol. Microbiol, 2007, 57, 1975, doi:10.1099/ijs.0.65078-0; Int. J. Syst. Evol. Microbiol, 2007, 57, 2727, doi:10.1099/ijs.0.65660-0; Int. J. Syst. Evol. Microbiol, 2007, 57, 2307, doi:10.1099/ijs.0.65088-0

History :

1998, NCIMB <- M. Ingram <- N.E. Gibbons, Micrococcus halodenitrificans

Isolated from :

Bacon curing brine

Properties :

Halophilic

Packaging :

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