Strain : CIP 105758T - Staphylococcus carnosus utilis
Identifier in the collection :
CIP 105758T
Taxonomic name :
Staphylococcus carnosus utilis
Other collection numbers :
DSM 11676
Collection :
CIP
Type of microorganism :
Bacteria
Type strain :
yes
Date of isolation :
01-01-1991
Temperature :
30 °C
Atmosphere of incubation :
Aerobic
Bibliography :
Int. J. Syst. Bacteriol, 1998, 48, 651, doi:10.1099/00207713-48-3-651; Int. J. Syst. Bacteriol, 1998, 48, 1085, doi:10.1099/00207713-48-4-1085; J. Gen. Appl. Microbiol, 1991, 37, 479, doi:10.2323/jgam.37.479; Int. J. Syst. Evol. Microbiol, 2011, 62, 61-65, doi:10.1099/ijs.0.028365-0
History :
1998, C. Hertel, Univ. Hohenheim, Stuttgart, Germany: strain SK 11T <- 1991, Tanasupawat
Isolated from :
Fermenting fish and shrimp sauces
Packaging :
B
Notices and Disclaimers
CRBIP products are intended for laboratory research purposes only. They are not intended for use in humans.
While CRBIP uses reasonable efforts to include accurate and up-to-date information on this site, CRBIP makes no warranties or representations as to its accuracy.
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