CRBIP-Catalogue

Strain : CIP 106094T - Bacillus spizizenii

Identifier in the collection :

CIP 106094T

Taxonomic name :

Bacillus spizizenii

Other collection numbers :

NRRL B-23049;DSM 15029

Collection :

CIP

Type of microorganism :

Bacteria

Type strain :

yes

Basonyms :

Bacillus subtilis spizizenii

Geographical origin :

Tunisia

Geographical origin :

Sahara desert

Temperature :

30 °C

Atmosphere of incubation :

Aerobic

Bibliography :

Int. J. Syst. Bacteriol, 1999, 49, 1211, doi:10.1099/00207713-49-3-1211; Int. J. Syst. Bacteriol., 1999, 49, 1327, doi.org/10.1099/00207713-49-4-1327; Antonie Van Leeuwenhoek 2020; 113:1, doi.org/10.1007/s10482-019-01354-9, Int J Syst Evol Microbiol 2020; 70:2960, doi.org/10.1099/ijsem.0.004156

History :

1999, L.K. Nakamura, NCAUR, Illinois, USA <- F.M. Cohan: strain TU-B-10

Isolated from :

Soil

Classification :

Based on genomic comparisons Bacillus subtilis subsp. subtilis, Bacillus subtilis subsp. inaquosorum, Bacillus subtilis subsp. spizizenii and Bacillus subtilis subsp. stercoris have been be promoted to species status (Antonie Van Leeuwenhoek 2020; 113:1-12)

Packaging :

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