Strain : CIP 106742 - Enterococcus faecium
Identifier in the collection :
CIP 106742
Taxonomic name :
Enterococcus faecium
Other collection numbers :
ATCC 6057;DSM 2146;WDCM 00177;CCM 2308;CECT 8108
Collection :
CIP
Type of microorganism :
Bacteria
Temperature :
37 °C
Atmosphere of incubation :
Aerobic
Bibliography :
J. Bacteriol, 1945, 49, 347, doi:10.1128/jb.49.4.347-357.1945; J. Bacteriol, 1968, 96, 1935, doi:10.1128/jb.96.6.1935-1939.1968; Bundesgesundheitsblatt, 1980, 23, 364, pmid:12265275; Zentralbl. Bakteriol. Hyg, 1981, 172, 534, pmid:7020290; Medizin, 1997, DIN58959-7
Official risk group :
2
History :
2000, ATCC <- J.M. Sherman, Streptocccus faecalis
Isolated from :
Cheese
Properties :
Thermoresistance testing
Packaging :
B
Notices and Disclaimers
CRBIP products are intended for laboratory research purposes only. They are not intended for use in humans.
While CRBIP uses reasonable efforts to include accurate and up-to-date information on this site, CRBIP makes no warranties or representations as to its accuracy.
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