CIP 108672T
Rossellomorea vietnamensis
JCM 11124;NRIC 0531;NRRL B-23890; DSM 18898
CIP
Bacteria
yes
Bacillus vietnamensis
30 °C
Aerobic
Int. J. Syst. Evol. Microbiol, 2004, 54, 2117, doi:10.1099/ijs.0.02895-0; Int. J. Syst. Evol. Microbiol, 2005, 55, 551, doi:10.1099/ijs.0.63665-0; Int J Syst Evol Microbiol 2020; 70:5753, doi.org/10.1099/ijsem.0.004475; Int J Syst Evol Microbiol 2021; 71:4645, doi.org/10.1099/ijsem.0.004645
2005, JCM <- 2001, O. Shida, HSCC, Chiba, Japan <- K. Mura: strain 15-1
Fish, sauce
B
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