CRBIP-Catalogue

Strain : CIP 109875T - Limosilactobacillus panis

Identifier in the collection :

CIP 109875T

Taxonomic name :

Limosilactobacillus panis

Other collection numbers :

DSM 6035;CCUG 37482

Collection :

CIP

Type of microorganism :

Bacteria

Type strain :

yes

Geographical origin :

Germany

Geographical origin :

Hanover

Date of isolation :

01-01-1996

Temperature :

37 °C

Atmosphere of incubation :

Anaerobic

Bibliography :

Int. J. Syst. Bacteriol, 1996, 46, 449, doi:10.1099/00207713-46-2-449; Int. J. Syst. Evol. Microbiol. , 2020, 70, 2782, doi:10.1099/ijsem.0.004107; Int. J. Syst. Evol. Microbiol. 2020, 70, , 4050, pmid:32731907

History :

2008, CCUG <- 1997, B.G. Wiese, Hanover Univ., Hanover, Germany: strain 37482

Isolated from :

Rye sourdough

Packaging :

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