Strain : CIP 109883T - Lacticaseibacillus camelliae
Identifier in the collection :
CIP 109883T
Taxonomic name :
Lacticaseibacillus camelliae
Other collection numbers :
BCC 21233;NRIC 0672;PCU 273;JCM 13995
Collection :
CIP
Type of microorganism :
Bacteria
Type strain :
yes
Geographical origin :
Thailand
Geographical origin :
Bangkok
Date of isolation :
01-01-2007
Temperature :
37 °C
Atmosphere of incubation :
CO2 5%
Bibliography :
J. Gen. Appl. Microbiol, 2007, 53, 7, doi:10.2323/jgam.53.7; Int. J. Syst. Evol. Microbiol. , 2020, 70, 2782, doi:10.1099/ijsem.0.004107; Int. J. Syst. Evol. Microbiol. , 2020, 70, 4050, doi:10.1099/ijsem.0.004260
History :
2008, JCM <- 2006, S. Tanasupawat, Chulalongkorn Univ. Bangkok, Thailand: strain 13995
Isolated from :
Fermented tea leaves
Packaging :
B
Notices and Disclaimers
CRBIP products are intended for laboratory research purposes only. They are not intended for use in humans.
While CRBIP uses reasonable efforts to include accurate and up-to-date information on this site, CRBIP makes no warranties or representations as to its accuracy.
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