CIP 111877T
Halomonas casei
CIP
Bacteria
yes
France
06-01-2017
25 °C
Aerobic
Int J Syst Evol Microbiol 2024; 74:6234, doi.org/10.1099/ijsem.0.006234; Int J Syst Evol Microbiol 2024; 74:6271, doi.org/10.1099/ijsem.0.006271
2020, P. Renaud, INRAE, Jouy en Josas, France,"Halomonas minus" : strain FME64
Cheese
B
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