CRBIP-Catalogue

Strain : CIP 54.100 - Salmonella enterica enterica Paratyphi B

Identifier in the collection :

CIP 54.100

Taxonomic name :

Salmonella enterica enterica Paratyphi B

Collection :

CIP

Type of microorganism :

Bacteria

Geographical origin :

United Kingdom of Great Britain and Northern Ireland

Date of isolation :

01-01-1941

Temperature :

30 °C

Atmosphere of incubation :

Aerobic

Bibliography :

Nat. Commun, 2024, 15(1), 10143, doi:10.1038/s41467-024-54418-4

Official risk group :

History :

1954, P. Nicolle, Inst. Pasteur, Tunisia: strain B-300, Salmonella paratyphi B

Properties :

Lysotype 2

Packaging :

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