Strain : CRBIP24.119 - Lactobacillus gasseri
Identifier in the collection :
CRBIP24.119
Taxonomic name :
Lactobacillus gasseri
Collection :
LACTO
Type of microorganism :
Bacteria
Date of isolation :
01-01-1963
Temperature :
37 °C
Atmosphere of incubation :
CO2 5%
History :
2008, F. Gasser, Institut Pasteur, Paris, France: strain 61 O (Lactobacillus acidophilus)
Isolated from :
Intestinal strain
Packaging :
B
Notices and Disclaimers
CRBIP products are intended for laboratory research purposes only. They are not intended for use in humans.
While CRBIP uses reasonable efforts to include accurate and up-to-date information on this site, CRBIP makes no warranties or representations as to its accuracy.
Close
Order
Processing
processing in progress, please wait...
