Strain : CRBIP24.33 - Lentilactobacillus hilgardii
Identifier in the collection :
CRBIP24.33
Taxonomic name :
Lentilactobacillus hilgardii
Collection :
LACTO
Type of microorganism :
Bacteria
Date of isolation :
01-01-1965
Temperature :
37 °C
Atmosphere of incubation :
CO2 5%
Bibliography :
Int. J. Syst. Evol. Microbiol. , 2020, 70, 2782, doi:10.1099/ijsem.0.004107; Int. J. Syst. Evol. Microbiol. , 2020, 70, 4050, doi:10.1099/ijsem.0.004260
History :
2008, F.Gasser, Institut Pasteur, Paris, France: strain LA LOUVIERE 2 (Lactobacillus brevis)
Isolated from :
Wine
Packaging :
B
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While CRBIP uses reasonable efforts to include accurate and up-to-date information on this site, CRBIP makes no warranties or representations as to its accuracy.
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